Quince Fruit in Pakistan: Quince is an acidic fruit with a pear shape that is used as a flavoring or in preserves. Cydonia oblonga is the quince’s botanical name. This fruit is known as safarjal in Urdu. Quince’s zikar has been found in Hades. Eat this fruit, as the Holy Prophet (saw) advised in Ibn-e Maja, as it lowers the risk of a heart attack. He also noted that this fruit was brought from Jannah and that no Prophet had yet died who had not used it. Azad Kashmir, Sawat, Merdan, and Murree are the growing regions of quince fruit in Pakistan.
A quince tree is a deciduous tree that resembles a pear. Trees can reach a height of 5 to 8 m, have alternately arranged leaves, and produce pink or white flowers with five petals in the spring after the leaves have fallen. Some varieties of quince fruit can weigh up to 750 grams or more. Produce is available in October and September. Turkey, China, Morocco, Iran, Spain, Algeria, and Serbia are the top quince producers. One of the most significant things about quince is that it is planted as a symbol of fertility, love, and life when a baby is born in the Balkans.
Hardwood cuttings should be about 25 cm long and taken in the late autumn or early winter. The PH of a seedling grown in full or partial sunlight should be neutrally acidic. A well-drained soil is ideal, and clay loam is the best soil type. It grows slowly, is moderately tolerant of drought, and has an oval-shaped habit. Spring, summer, fall, and winter are their main seasons of interest. Quince can grow in a variety of soil types and is very adaptable. Quinces are susceptible to iron deficiency in alkaline environments. They grow best in heavy, moist soils that are slightly acidic.
Fertilizing and Storage
For storage, choose quinces that are large, firm, yellow, and have little to no green. Quinces should be handled with attention because they bruise easily. Place ripe quince in a plastic bag, then store it in the fridge for up to two months. The best fertilizing advice for quinces is to avoid adding fertilizer to the planting hole. Beginning in March or no later than July, do not fertilize more than twice annually. Quince fruit yield per hectare ranges from 25 to 35 tons.
Benefits and Uses of Quince Fruit
Benefits of Quinces include:
Quince fruit in Pakistan is easily available in different markets or shopping malls.